Food Aid Jun01 |
EU
FOOD AID TO RUSSIA WAS WASTED The European
Court of Auditors (ECA) confirmed that the EU decision to provide £230m
in emergency food aid to the Russian Federation in 1999 was based on
"political" considerations and not genuine need..The Commission
had studied the situation and concluded that there was no food shortage in
Russia at the time but it disregarded its own findings and backed the plan
in late 1998. The EU saw an opportunity to offload its surpluses,
especially beef. Such assistance could
have been given more cheaply and effectively by using export refunds,
which make up for low prices on external markets. Food aid
comprising cereals, beef, pigmeat and milk powder only partially benefited
the poorest as prices were still too high for them. Implementation was
delayed resulting in arrival at destination after the harvest when demand
was weakest but storage costs the highest! Such assistance to Russia and
East European countries have enriched a few corrupt politicians and
officials in these countries at the expense of the European taxpayers. The
Commission has learnt nothing from the "Flechard" case that
remains unresolved to this day. The EU must stop
political interference with the free market, reform the CAP and
improve the competence of the
Commission! EU
DIRECTIVE ON FOOD SUPPLEMENTS Millions of EU
citizens take daily food supplements, usually concentrated sources of
nutrients such as vitamins, minerals, amino acids, essential fatty acids,
fibre, plant and herb extracts. Consumer demand for these products has
increased enormously with annual sales of some £3bn in the UK and £2.5bn
in Germany. The European Commission is concerned that proliferation of
these products will make it harder to monitor their medical impact on the
EU population. Further, there are differences between Member States in
formulation, dosage, purity criteria, labelling and regulatory approval. In my 30 years
experience as a pharmacist I have seen many people deriving substantial
benefit from such products - products that are assessed by the Royal
Pharmaceutical Society of Great Britain, the British Medical Association
and UK Government´s Ministry of Health. I have confidence in the
competence of such authorities. The
bureaucrats in Brussels should not interfere with Member States in such
matters. SUGAR The
EU Sugar Regime, renewed every 5 years, provides:- a)
Production quotas for each Member State b)
Producer levy that ensures no net burden to the EU budget from EU
production c)
An acceptable return to growers despite lower quotas and lower prices for
UK farmers resulting from a weak Euro. d)
Regulated access to the EU market to African, Caribbean & Pacific
countries (ACP) producing cane sugar.
|